Chronic liver disease patients often have loss of appetite,

Chronic liver disease patients often have loss of appetite, postprandial fullness and discomfort such as digestive dysfunction. Eating papaya helps to improve these symptoms and promote digestion and absorption. Finally, oleanolic acid rich in papaya is a compound that has the functions of protecting liver, lowering blood fat, preventing inflammation and inhibiting bacteria. Therefore, people with poor liver, frequent drinking or excessive stress may wish to eat papaya and protect the health of the liver.

Li Shizhen wrote in the “Compendium of Materia Medica” that “papaya is warm and sour, flat liver and stomach”. Modern medical research has also shown that papaya helps protect the liver. First of all, papaya is rich in vitamin C, which helps to scavenge oxygen free radicals, increase the resistance of liver cells, stabilize the liver cell membrane, and promote the regeneration of liver cells, thereby repairing damaged liver. Second, papaya contains a protease that breaks down the protein in the meat.

The liver is one of the busiest organs in the body. It helps the body to expel toxins and participate in protein metabolism and decomposition. However, modern people’s bad habits such as abnormal routine, staying up late, and even smoking and smoking can injure the liver invisibly. Recommend a fruit that helps protect the liver – papaya.

Eating papaya often not only can breast enlargement but also relieve liver pressure

Modern medical research has shown that papaya not only can breast enlargement, but also help protect the liver. First of all, papaya is rich in vitamin C, which helps to scavenge oxygen free radicals, increase the resistance of liver cells, stabilize the liver cell membrane, and promote the regeneration of liver cells, thereby repairing damaged liver.